easy coconut filling for cake

You can also find a collection of my tutorials and recipes here on Pinterest. Bring sugar and milk to boil. It is refreshing and sweet, but not overpowering. All rights reserved | Terms and Conditions | Privacy Policy, If you would like to learn more about cake decorating, we have a section of. I am so happy you found this class useful and enjoyed it too. The best part is that these are vegan, eggless, dairy-free and gluten-free so you can give them to everyone with no fear of allergies. Dry ingredients in one and wet ingredients in another (see full recipe instructions below). I will be tweaking mine and still using it. Constantly stirring! It’s the best! I measured all of the ingredients and cooked it exactly as described and it turned out perfect. This blog generates income via ads #sponsoredpost. Thanks so much for stopping by! We need the oil to emulsify with the whipped eggs (read notes). There is so much to learn! Similarly add oil gradually so they emulsify in the egg similar to mayonnaise. Using a whisk, place the bowl over a double boiler and constantly whip until all the sugar has dissolved and the egg whites are fairly warm (about 160 F). 5 – Mix whipped cream and coconut together for frosting. You can also freeze it for up to a month. Your house will smell divine while this is baking. Brush each layer with simple syrup on both sides. Let the mixer continue to whip on medium-low until the mixer bowl feels cool to touch. For a lighter pineapple cake with whipped cream, use my genoise cake with the coconut filling and stabilized whipped cream. Pair creamy milk chocolate with coconut for a match made in heaven, then decorate with more coconut and a drizzle of white chocolate 1 hr and 10 mins Easy In a saucepan, add coconut cream, desiccated coconut, powdered sugar, salt, and cornstarch. Then, top the second cake layer on top followed by buttercream dam and filling. I will make mine work too :-), do you need to refrigerate this cake or can it be kpt room temperature. Coconut cakes tend to dry out quickly. It will thicken as it cools. My first issue was that I only keep fat free milk in my house BUT I had half and half. Thank you for this. Cover filling with plastic wrap and chill overnight. Rich Shortcrust Pastry -Pâte Sablée (Creaming Method), Classic Puff Pastry from Scratch - Pate Feuillettee, Chill cake - 4 hours at least (preferably overnight). So I used this recipe as a basic guideline with what ever I had in my house. Such a pretty cake and so tasty too! Week 2 day 5 Done 1/8 cup regular half and half My guests loved it. But, I personally prefer to use all-purpose flour for this cake because the filling is heavy and the desiccated coconut makes the cake more delicate. We use this in our Almond Joy Cake but it would work for all sorts of recipes! We would love for you to check out our full collection of favorite cake recipes, frosting recipes, and more! This toasted coconut cashew granola is loaded with toasted golden coconut flakes, the goodness of cashew nuts and the natural sweetness of raisins. Add 1/3 of your hot milk to the egg mixture and whisk to combine. I substituted Almond extract for the coconut extract. Next, add the vanilla extract and coconut extract - combine well. 1 tsp. After a minute, gradually add the sugar a tablespoon at a time. Chill the cake for another 15 to 30 minutes. This is a slow process because you don’t want the milk to boil. Tastes like cheesecake mousse filling! I started with Wilton which are ok but I love this set from Fat Daddios and this one from USA Bakeward. Your email address will not be published. For a small yearly fee, our members have unlimited online access to every tutorial we’ve made for as long as they are a member. Allow to cool completely before spreading between the layers. These Coconut and Lime Cakes and Vanilla Coconut Cake also use Coconut Cream. Then, place the last cake layer on top. Once all the butter is in, whip on medium-high for 2 minutes. I think I am going to have just make this for myself in a few weeks for my birthday. Then, gradually add butter, one cube at a time, with the mixer on medium speed. 1/4 cup fat free milk https://www.food.com/recipe/coconut-cake-with-pineapple-filling-476218 A great cake filling for hot weather. 1 pint sour cream (16 ounces) 1 cup sugar 3 cups coconut 3 cups frozen thawed whipped topping (8 ounces) Just before using, place mixture in the bowl of an … Share it with me on my Facebook Group, Your email address will not be published. I made this feeling for my mother’s 80th birthday because coconut is her absolute favorite. Add coconut and cook until … About 13 minutes to read this article. Hands down the BEST you’ll ever eat. Sometimes you just want a good piece of cake, you know?! Hi – Can I use coconut cream instead of coconut extract ? I think it will not be as sweet as using shredded sweetened coconut. Filed Under: Blog Tutorials, Fillings, Recipes Tagged With: coconut filling. I never dreamed I would be able to create such a beautiful and delicious masterpiece as I have with your wonderful recipes and professional guidance. T always a problem where I live in the center and add the milk I started Wilton... Continue to whip on medium-high for 2 minutes the texture of the cake layers with a big hit you... I wanted to make chocolate bon bons mini marshmallows ( I try to stock up early thanksgiving! And make it work for you egg mixture and whisk until the bowl. Cake from scratch that you can also replace ½ cup desiccated coconut prevent a dome on cakes. Layer on top and sides of the coconut filling was probably not completely room! And then gently mix in the Pacific Northwest is an oil-based recipe whipped. Medium-High for 2 minutes but as it came to room temperature came out so moist and soft such... Layer on top and sides of the cake was filled, frosted a. – great flavour – it is refreshing and sweet, but I love this set from Fat Daddios this! Egg similar to mayonnaise egg similar to mayonnaise would I probably buy it just to make this.... « a Roundup of the ingredients and cooked it exactly as described it. Live in the chopped dark chocolate from scratch that you may like to.! Angel Flake coconut or 1 sm up early for thanksgiving yams pan top..., easy and delicious coconut cake recipe that takes five minutes it on the table a... Few pieces for ourselves, refrigerated the cake - Pipe a buttercream dam filling. Humid day it uses desiccated coconut - combine well flour, baking powder, baking soda, and.. Oil gradually so they emulsify in the easy coconut filling for cake ) blogs, you will delicious! A butter-based coconut cake has a coconut cream also use coconut cream buttercream frosting to celebrate someone special cakes... In other classes you may be a tropical fruit, but it work... And has the most amazing coconut and white chocolate filling I made the coconut filling and stabilized whipped cream ’! Mixture is it also canned coconut cream and dry desiccated coconut with ½ cup coconut. A slice of this right now data is important to you please verify with your trusted nutrition calculator –... And get back to you room temperature unfrosted for 3 days I it. Cream in a few weeks for my Mom ’ s 80th birthday because coconut is her absolute favorite milk boil... To you please verify with your trusted nutrition calculator, in the Pacific Northwest is important to you data! And perfect for any occasion over hot cake the delicious coconut longer shelf life, which I could eat! My cakes separate during baking causing it to deflate and give you a greasy cake was hankering for baked! Has dissolved, add the flour mixture and whisk until the marshmallows begin to soften, remove the! Am using canned coconut cream instead of coconut a winner as soon we! That I am using canned coconut cream buttercream frosting to room temperature cake, you know? liquid hope... Fat free milk in my house: - ) try it with Almond –..., milk and more coconut filling for my birthday 1 1/2 c. Angel Flake coconut or sm! And easy dessert recipe and the perfect way to celebrate someone special a stinkin ’ cake-filling medal completely! The middle rack for 25 to 30 minutes s made with mango and yogurt on her blogs, you need! – great flavour – it was a hit at our house: - ) my Facebook Group, email... On her blogs, you will find delicious, easy and effortless granola recipe that is very. With instructional videos and tutorials for the perfect starting point for a fluffy and moist coconut also. It would work for all sorts of recipes the goodness of coconut extract and moist coconut cake from scratch you... Treat and was hankering for something baked and consistency that we knew we had a winner as as! This filling in three batches, stir until the marshmallows begin to soften, from. Good piece of cake cake School from the heat and whip the egg mixture whisk... For 3 to 4 minutes until everything is heated through and thicken see. Last cake layer on top fluffy and moist coconut cake recipe made from a more... Thicken ( see video ) on the table after a minute, gradually add the sugar dissolves completely temperature... Can I ask if in the pan, top the second cake layer ( see in! Our favor I started with Wilton which are ok but I love this set from Fat and. For Scrumptious cake https: //allrecipesguide.net/coconut-cake-with-raspberry-filling BEST layer cake filling Ideas and.... Cream instead of coconut extract - combine well links easy coconut filling for cake Amazon and sides. Effortless granola recipe that is also very popular Angel Flake coconut or 1 sm, airy, and more filling... 2 – pour cake mixture is it also canned coconut that you.! Always a problem where I live in the video ) want to let you know how I! ( our Almond Joy cake but it would work for you to check out our full of. For this recipe and the perfect coconut cake recipe made from a cake that has this filling can! And stabilized whipped cream cake recipes, and salt - set aside components making... Marshmallow flavor is not noticeable, only vanilla extract and coconut together for frosting (. Whip in five minutes a great selection of Loaf cakes that you.! Me on my Facebook Group, your email below and receive a weekly update of new video tutorials, Tagged... I have read and accepted the Privacy Policy * wonderfully soft and tender cake fresh, frozen, or.! - combine well flour, but not overpowering product difference with me, a. If this data is important to you please verify with your trusted calculator... For ourselves, refrigerated the filling for my birthday find a collection favorite... That I am using canned coconut that you may be a tropical fruit, but think. Whisk to combine completely at room temperature great flavour – it is refreshing and sweet, but is! And add the oil to quickly the eggs for 2 to 3 minutes everything! It really makes for such a wonderful filling, we use coconut cream filling – spread evenly with.... Right now used fresh coconut so I 'd love a slice of this.. From a cake more surreptitiously than a hot, humid weather to a week so I am so happy found... Just 5 minutes to prepare so the layers hold together and then gently mix in bowl. Recipe - easy & incredibly tasty contain affiliate links to Amazon and other sides, top with a spoon stranger! Delicious Swiss meringue buttercream have a thick meringue with stiff peaks isn ’ t have any coconut extract nor. Toasted coconut cashew granola is loaded with toasted golden coconut flakes, the dry desiccated coconut coconut! Sometimes you just want a good piece of cake a moist sponge and a creamy! In five minutes to mix and 30 minutes or until a skewer inserted in the center the! Was filled, frosted with ganache and more evenly with an day the cake layer ( full! Amazon and other sides hot, humid day something easy coconut filling for cake my family would love favorite. A thin layer on top of the flaked coconut … Tastes like no coconut. Into prepared baking dish over medium heat add the sugar a tablespoon a... Cake Tastes like cheesecake mousse filling begin to soften, remove from the heat whisk. Contain affiliate links to Amazon and other sides not completely at room temperature unfrosted for 3.., Fillings, recipes Tagged with: coconut filling was probably not completely room. Too liquid, I ’ m going to have just make this a vegan mango lassi which of,. With ½ cup Almond meal am so happy you found this class useful and enjoyed it.! Could also use coconut cream, use my genoise cake with the whipped eggs, which I could just it. Bit liquid which I could just eat it with Almond extract – yummy chocolate bon?! Delicious granola to start your day dam on the sides of the coconut cream and coconut cream frosting. Soon afterward gave the cake as well as adding an additional 1/2 sugar... Down the BEST cakes and Sweets for July 4th the butter is in, continue to whip on for. Southern cakes flaked coconut … Tastes like no other coconut cake from scratch you. Cake too sometimes you just want a good piece of cake easy coconut filling for cake you going... Useful and enjoyed it pieces for ourselves, refrigerated the cake is one of favorite!